The Southwest Spoon: From Top to Bottom, Officina Keeps it Deliciously Simple

Firepits, complimentary blankets and a great view on Officina’s rooftop; Photo: Mike Goodman Even with three stories of space, a marketplace, cafĂ©, restaurant, rooftop bar and endless options for food and beverages, Officina still manages to stick to elegant simplicity with the food, flavors and ambiance. Pronounced oh-fee-she-nah, Michelin-star Chef Nicholas Stefanelli has graced Southwest […]